Hello all! This weekend we are recognizing the Chinese New Year which falls on January 23rd. Being the year of the dragon, we are celebrating by serving a flight of exquisite Chinese Greens: Anji Baicha, Snow Dragon, and Bi Lo Chun.
This Chinese green is loaded with flavors of asparagus and citrus notes. Anji Baicha not only is a delight on the palette, but an inspiration for some. This green was the tea to get Emeric Harney interested in the family business, when discovered on a buying trip! This tea has less chlorophyll than others, while some of the first leaves actually hold a white color.