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Mike visited this secret spot on his last trip to China. It was difficult to get in and no, he did not get to see the smoking process. This organic tea is much more subtle and elegant than other Lapsangs.
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Yanagi Premium Green (River Willow)
In the course of making Sencha, it happens that some leaves fall out in the rubbing process and come out flat, folded in two or double-folded in four. Because they look like willow leaves, the tea made of such leaves is called Willow, which has a lighter and less lingering taste than Sencha. Not a few people prefer to drink it after a meal as well as between meals. The tea leaves are naturally bigger than Sencha's.
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Top Ti Quan Yin
This wonderful Oolong tea is from the birthplace of Ti Quan Yins. It is an intense mixture of butter and honey, reminiscent of great Burgundy white wine.
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China
