by Mike Harney February 04, 2017 1 min read

It was maybe 25 years ago that I decided to make a blend in honor of this day. The year before, we had made our first chocolate flavored tea. My dad, and our Founder, John Harney thought it was a bad idea. He thought we should drink the tea in the old fashioned way: strong black tea with milk & sugar. However, I decided to try.

When I ran a French restaurant in Chicago back in the 1980’s, Valentine’s Day was always an exciting day. We would give every woman a red rose when they came into the café, and we would sell many chocolate desserts. So when creating this blend, I thought, "Lets combine rose petals and chocolate". Thus our Valentine’s Blend was born.

 

Mike Harney
Mike Harney


Leave a comment

Comments will be approved before showing up.


Also in News

Detox Teas for the New Year
Detox Teas for the New Year

by Emeric Harney January 14, 2021 3 min read

Whether you’re looking for a detox tea or ways to achieve your wellness goals in the new year, we have some tips and teas to help you on your journey.
Read More
Chinese Tea Regions: Fujian
Chinese Tea Regions: Fujian

by Emeric Harney January 12, 2021 5 min read

Learn about the Fujian province of China, one of the best-known tea-producing regions in the world.
Read More
The Importance of Sleep
The Importance of Sleep

by Emeric Harney January 07, 2021 7 min read 1 Comment

Sleep is important to our overall health. Discover tips for a better night’s sleep, including the benefits of our Hemp Moringa Deep Sleep Tea.
Read More