44686

Himalayan Orange

$.60

PER CUP
Packaging Type
Unit
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Some time ago, we had carried a Himalayan Orange. Orange here refers to the size of the leaf as well as the color of the liquor.  It’s produced year round but the most exquisite flavors are found in the tea produced in the early summer months.  It yields many of the fruity aromas of a second flush Darjeeling with a much softer and nuanced body. The minute this offer came across our table after Emeric Harney’s return from Nepal this spring, we immediately purchased the entire lot of it!

Mike's Tea Ratings

2
Briskness
3
Body
2
Aroma
Details: This tea yields many of the fruity aromas of a second flush Darjeeling with a much softer and nuanced body.
Dry Leaves: Mixture of mottled brown leaves and silver tips
Liquor: Deep amber
Aroma: Tropical fruits like guava, sweet dark honey notes
Flavors: The fruity flavors are subdued, leaving an emphasis on the dark honey notes.
Caffeine Level:
Caffeinated
Body: Medium-bodiedº
Brewing Time:
4
Brewing Temp: 208º
Details: This tea yields many of the fruity aromas of a second flush Darjeeling with a much softer and nuanced body.
Dry Leaves: Mixture of mottled brown leaves and silver tips
Liquor: Deep amber
Aroma: Tropical fruits like guava, sweet dark honey notes
Flavors: The fruity flavors are subdued, leaving an emphasis on the dark honey notes.
Caffeine Level: Caffeinated
Body: Medium-bodiedº
Brewing Time: 4
Brewing Temp: 208º