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Chamraj Nilgiri FOP is an enjoyably mellow black tea with light citrus notes. It grows in the hills of southern India, on a sister estate to Korakundah.
Ingredients: Black tea.
Dry Leaves: Black leaves that are about a 1/2 inch long. The FOP means Flowery Orange Pekoe, referring to the larger size of the leaf. When the tea is made, it's rolled between two large metal plates. Some of the leaves retain a larger size while some are crushed. The FOP are those leaves that retain the larger size.
Liquor: A light brown liquor.
Aroma: Light citrus notes.
Flavors: A nice mellow flavor with hints of citrus notes. It is often drunk with milk and sugar.
Caffeine Level: 
Body: Light-bodied. The larger leaf makes for a mellow tea, so it tends to be towards the lighter side for a black tea.º
Brewing Time: 
Brewing Temp: 212º Dry Leaves: Black leaves that are about a 1/2 inch long. The FOP means Flowery Orange Pekoe, referring to the larger size of the leaf. When the tea is made, it's rolled between two large metal plates. Some of the leaves retain a larger size while some are crushed. The FOP are those leaves that retain the larger size. Liquor: A light brown liquor. Aroma: Light citrus notes. Flavors: A nice mellow flavor with hints of citrus notes. It is often drunk with milk and sugar. Caffeine Level: Caffeinated Body: Light-bodied. The larger leaf makes for a mellow tea, so it tends to be towards the lighter side for a black tea. Brewing Time: 3 minutes Brewing Temp: 212º
