Ceylon Vanilla Rods
Ceylon Vanilla Rods
$ 1.84
PER CUP
LS0043 Black Tea

Ceylon Vanilla Rods

Sale price$ 24.00
Packaging Type:Loose
Unit:1.5 oz. Tin
Quantity:
  • Free Shipping on Orders $59+
  • Ships within 3-5 business days
  • Quality guarantee: 30 day returns

Description

On one of our trips to Sri Lanka, our friend Buddika made this tea at his small factory in Ratnapura. Buddika, who was born and raised in Kandy, Sri Lanka, began his career as a trainee tea planter for 17 years before deciding to transition into his own project of producing artisanal teas. Skilled tea artisans carefully pluck and process these leaves. The tea's rich character evokes the wild essence of Sri Lanka's highland forests, where 40-foot-tall trees grow the tea! Big Ceylon leaves are tied around a vanilla bean, creating a delicious brew.

Ingredients

Black tea.

Mike's Rating

2 Briskness
2 Body
4 Aroma
 Details: A new flavored tea from an artisanal garden in Sri Lanka.
 Dry Leaves: Large black leaves are hand-tied into a cigar shape with a vanilla bean in the middle.
 Liquor: Light brown.
 Aroma: Toasted marshmallows, vanilla.
 Flavors: Lovely vanilla notes.
 Caffeine Level: Caffeinated
 Body: Medium-bodied
 Brewing Time: 5 minutes
 Brewing Temp: 212ºFº

Directions & Recipes

Use one rod per desired cup of tea.

Toasted marshmallows, vanilla. Lovely vanilla notes.

Origin

Aurelia

  • Cultivar Camellia sinensis assamica
  • Harvest May
  • Elevation 1890' above sea level

Aurelia

Sri Lanka, an island nation in South Asia, is renowned for its breathtaking landscapes, rich cultural heritage, and historical significance. Formerly known as Ceylon, the country is especially famous for its tea industry. Sri Lankan tea, often referred to as Ceylon tea, is celebrated worldwide for its distinct flavor and quality. The country's central highlands, with their ideal climate and terrain, provide perfect conditions for cultivating tea. Major tea-growing regions such as Nuwara Eliya, Kandy, and Uva produce unique varieties of tea, contributing significantly to the national economy.

Preparation

Use one rod per desired cup of tea.

  • Brewing Time 5 minutes
  • Brewing Temp 212ºF