Harney Tea Jamboree: Lemon Tea Shake-Up Recipe

No trip to a fair, carnival or jamboree is complete without a lemon shake-up! Since we’re a tea company, we decided to take this beloved tradition one step further by adding tea, of course. While making this refreshing beverage is extremely simple, you can add a little fair flair by purchasing some fun lemon shake up cups. Let the fesTEAvities begin!

Lemon Tea Shake-Up

Ingredients

• 3 qts. water
• 9 tea bags (we used our  Organic Plain Black Fresh Brew Iced Tea)
• ¾ to 1 ¼ C sugar
• 1 12-oz. can frozen lemonade concentrate, thawed
• Lemon slices, optional

 Instructions 

1. In a Dutch oven, bring water to a boil. Remove from the heat; add tea bags. Cover and steep for 5 minutes. Discard tea bags.
2. Stir in sugar and lemonade concentrate.
3. Cover and refrigerate until chilled.
4. Serve over ice. If desired, garnish with lemon slices.
5. Grab a straw and voilà! Cheers to sweet summer fun!

Print the recipe card here.