Monthly Tea Spotlight
November's Selections
Teesta Valley 1st Flush
We visited Teesta Valley on the eastern edge of the Darjeeling tea area years ago. Drinking this solid first flush brings back fond memories of that sourcing trip.
Gingerbread Festival
Sweet, spicy, and full of holiday flavors, our Gingerbread Festival tea summons up the familiar tastes of old-fashioned gingerbread. Enjoy a warm cup of this delicious brew.
October's Selection
Phoenix Honey Orchid Oolong
The Fenghuang Mountains in Guangdong Province make many special oolongs. This one has lovely, lilting floral aromas and flavors.
September's Selections
Organic Plain Green HT Tin of 20 Sachets
No fuss or frills to be found here—only the delicious, lightly sweet notes, smooth flavors, and pleasing aromas of a fine green tea.
African Autumn HT Tin of 20 Sachets
Loaded with antioxidants, fans love the brightness of this brew's rooibos base accented by mouthwatering flavors of cranberry and citrus.