Hot Cinnamon Spice, Box of 50 Wrapped Teabags
Also known as Hot Cinnamon Sunset. Same blend, different packaging.
Hot Cinnamon Spice, Box of 50 Wrapped Teabags
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Description
Hot Cinnamon Spice is a black tea blended with three types of cinnamon, orange peel, and sweet cloves. John Harney, our founder, created it in our early years, and it has been the tea most people discover us through ever since. It is bold and warming, with a sweet-spicy character and no added sugar or sweeteners. The sweetness comes from the spices themselves.
It brews a medium-bodied cup, medium brown with orange hues, and holds up beautifully to a splash of milk. It is just as good over ice. You may also know it as Hot Cinnamon Sunset: it is the same tea, and the name changes only on some of our packaging.
Each wrapped teabag holds about 1.8 grams of tea, more than the 1.5 grams in a typical teabag. That is 90 grams of tea in every box of 50.
Each box contains 50 teabags.
Each teabag brews one 6-8 oz. cup of tea.
Each teabag is individually wrapped, making it perfect for travel or sharing with a friend!
Hot Cinnamon Spice also comes as loose tea, in sachets, and in tea pods. See every size and format.
Mike's Rating
Details:
Dry Leaves:
Liquor:
Aroma:
Flavors:
Caffeine Level:
Body:
Brewing Time:
Brewing Temp:
Ingredients
At a glance
Mike Harney's Ratings
People love the combination of strong spices and sweetness.
Tasting notes
- Aroma
- This tea has a very strong aroma of spices and citrus.
- Dry Leaves
- Chinese black tea is the base of this tea, so the leaves are dark brown. There are pieces of cinnamon bark and orange peel covered with cinnamon dust.
- Liquor
- The liquor of this tea is medium brown with orange hues.
- Body
- Medium-bodied. This tea fills your mouth with a melange of spices.
What Customers Say
4.9 out of 5 · 14,048 reviews
The loose tea delivers the most intense bold flavor and is part of my morning routine!
The cinnamon spice flavor is warming and comforting.
Very fragrant, and the cinnamon flavor is a flavorful way to wake up each morning.
Four Decades of Tradition
Three generations later, we still follow his one rule: only buy and blend teas that make us smile. Today we blend more than 300 of them from a home base in Millerton, New York, where the third generation is adding blends of its own.
The Tea Customers Come Back For
Blended in Millerton, poured the world over
How to Enjoy It
Hot Cinnamon Spice is bold and naturally sweet, with no sugar added. Here is how we make it when we want it at its best.
Water
Start with fresh spring or filtered water. It's nearly everything in the cup, and even a tea this bold takes on whatever's in the tap.
Hot
With its black tea base, you'll want to use boiling water (212ºF). Steep 5 minutes so the cinnamon, orange, and cloves have time to come forward.
- 1 teabag per 8 oz cup
Iced
Brew it double strength, twice the tea for the same water, then pour straight over a tall glass of ice. It holds its spice as it dilutes instead of washing out.
