by Emeric Harney June 14, 2018 2 min read 2 Comments
One of our favorite things about summer, besides drinkingiced tea, is all of the fresh fruit available in stores. We partnered with mixologist and photographer Barlow Gilmore, otherwise known asThe Weekend Mixologist, to create our firstHarney Happy Hour iced tea cocktail usingPeach Fresh Brewed Iced Tea and one of our favorite summer fruits, peaches. We don’t want to brag, but this is one seriously tasty drink.
Try it out for yourself and let us know what you think! Don't forget to use the hashtag #HarneyHappyHour if you share on Instagram. Really want to set the mood? Listen to our Peach St. Clair Vibes playlist on Spotify to get the party started.
What You’ll Need
How to Make a Peach St. Clair
Click here to download a printer-friendly version. Enjoy!
We’ll be releasing even more yummy iced tea cocktail recipes throughout the summer for Harney Happy Hour so keep an eye on our blog. Can’t wait? Check out some of our favorite tea recipes below:
June 14, 2018
Is there a substitute for Elderflower liquor? Not everyone has access to liquors such as this. Thanks!
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Enjoy getting to know Tsuyoshi Sugimoto, the owner and president of Shohokuenchten tea company in Kyoto, Japan, and a longtime colleague and friend of the Harneys.
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Martha K Coates
June 14, 2018
Sounds delicious! Is there any way you can post the recipes so we can easily print them? Cheers!