Lapsang Souchong - - Harney & Sons Fine Teas
Lapsang Souchong - Sachets Bag of 50 Sachets - Harney & Sons Fine Teas
Lapsang Souchong - Loose 1 lb. Bag - Harney & Sons Fine Teas
Lapsang Souchong - Loose 6 oz. Tin - Harney & Sons Fine Teas
Lapsang Souchong - Loose 3 oz. Tin - Harney & Sons Fine Teas
$.43
PER CUP
50504 Black Tea

Lapsang Souchong

$ 21.99
Packaging Type:Sachets
Unit:Bag of 50 Sachets
Quantity:
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Description

An ancient and much-loved tea from China, large leaves are dried over smoky pine fires. As you might imagine, the tea develops a distinctive smoky flavor. Give it a try when you want a change of pace.

Ingredients
Black tea.

Mike's Rating
1 Briskness
4 Body
5 Aroma
 Details: Lapsangs comes from the Wuyi Mountains (Wuyi Shan) in the northeastern part of Fujian Province, China. This is where black tea was first developed (called Bohea). In the steeply forested mountains, wood was plentiful, so it came naturally to smoke tea like bacon. The leaves were slowly withered to create a complex tea, then the leaves were slowly dried in rooms with a smoky fire below.
 Dry Leaves: Small leaves that are a dull jet black with no golden tips.
 Liquor: Orange-brown caramel liquor.
 Aroma: A heady mixture of pine, hardwood smoke, fruit, and spice.
 Flavors: Pine smoke with some dark stone fruit.
 Caffeine Level: Caffeinated
 Body: Medium-to-full-bodied
 Brewing Time: 4 to 5 minutes
 Brewing Temp: 212º