by Mike Harney May 06, 2018 1 min read
We drove down to Xianju. It is a lovely town of 100,000. There we were welcomed by Mr. Wang. Yes it was a different Wang. In China, many people are named Wang. His season was ending soon. He makes teas from the local tea plants that are different from those up in Hangzhou.
We found that that the Chun Lu was the right tea for us (and you) we hope. It is a light green tea with a refreshing taste.
Later on, we went to his gardens. It was a nice area. On the flats below the gardens were acres of Kiwi fruit trees. I wish they were ripe! To make up for that, we found some wild berries that were sort of strawberries and raspberries combined. Delicious!
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by Emeric Harney March 16, 2023 6 min read
Enjoy getting to know Tsuyoshi Sugimoto, the owner and president of Shohokuenchten tea company in Kyoto, Japan, and a longtime colleague and friend of the Harneys.
by Mike Harney March 14, 2023 5 min read
by Emeric Harney March 02, 2023 3 min read 1 Comment
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