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Strawberry Iced Matcha Latte

by Emeric Harney August 05, 2022 1 min read

Strawberry Iced Matcha Latte

There’s nothing like the taste of fresh strawberries in the summer…which is why we decided to pair them with matcha, some cream and ice for a perfect summertime sip!

Strawberry Iced Matcha Latte

Be sure to plan ahead and make your matcha ice cubes the night before so they have time to freeze.

Ingredients:

Frozen Matcha Ice Cubes
  1. 1 tsp matcha powder
  2. 6 oz. oat milk
    Sweetened Matcha
    1. 1 tsp matcha powder
    2. 1 tsp agave
    3. 6 oz. oat milk
      Strawberry Sweet Cream
      1. 2-3 medium strawberries
      2. 2 oz. heavy cream
      3. 1 oz. milk
      4. 1 tsp agave

        Directions: 

        Matcha Ice Cubes
        1. In a small bowl, sift in matcha powder.
        2. Pour in hot (175º) milk and whisk vigorously with a bamboo whisk until dissolved and slightly foamy on top.
        3. Pour into an ice cube mold and freeze overnight.
        Strawberry Sweet Cream
        1. In a small blender, blend together strawberries, heavy cream, milk and sweetener for 5-10 seconds until the consistency resembles melted ice cream.
        Sweetened Matcha
        1. In a small bowl, sift in matcha powder.
        2. Pour in hot milk and whisk vigorously with a bamboo whisk until dissolved and slightly foamy on top.
        3. Stir in agave while it's still warm.
        Matcha Latté
        1. Fill a glass about ¾ full with matcha ice cubes. Pour in matcha.
        2. Pour strawberry sweet cream on top of the matcha latte and give it a gentle stir to blend the layers into a gradient.

        Sit back and enjoy the fruits of summer!

        Emeric Harney
        Emeric Harney


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