by Mike Harney May 01, 2017 1 min read
We found a very special lot ( only 2 kilos) of Wild black tea from mountains of central Hunan. It tasted so sweet and smooth, that we had to see where it came from. My tasting buddy, Elvira Cardenas, is seen here plucking some tea leaves from wild plants from the middle of the forest.
Comments will be approved before showing up.
by Emeric Harney January 21, 2022 4 min read
by Emeric Harney January 20, 2022 6 min read 1 Comment
Sign up to get the latest on sales, new releases and more!
Logging you in