Heartland Masala Chai

Harney & Sons Fine Teas- Masala Chai- Overhead shot of cup of tea and tea leaves

LS0099 Black Tea

Heartland Masala Chai

Name: How to Brew Heartland Masala Chai
Cook time: 5 min
Total time: 5 min
Yield: 1 cup
Cuisine: Black Tea
Ingredients: Black tea; Ginger; Cinnamon; Fennel; Ground cinnamon; Ground clove; Black pepper

$ 15.00 $ 11.25

Save 25%

$.32

PER CUP

Select Packaging Type:Loose

Select Unit:4 oz. Tin

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Description

This unique chai blend, inspired by the recipe in Heartland Masala by Jyoti and Auyon Mukharji, pairs CTC Assam tea with an assertive blend of ginger, cinnamon, fennel, cardamom, clove, and black pepper. Jyoti and Auyon strongly recommend adding milk and sugar to taste.

Mike's Rating

3 Briskness

3 Body

4 Aroma

Details: A strong black tea with spices of fennel and ginger, blended to be drunk with milk.

Dry Leaves: Cut brown leaves with fennel seeds and other spices.

Liquor: Dark brown.

Aroma: Ginger and spice notes.

Flavors: Spices including fennel.

Caffeine Level: Caffeinated

Body: Strong-bodied, bold.

Brewing Time: 5 minutes

Brewing Temp: 212º

Ingredients

Black tea, ginger, cinnamon, fennel, ground cinnamon, ground clove, black pepper.

California Warning

Consuming this product can expose you to chemicals, including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov

Loose Tea: Bulk whole or broken leaves

Tea Bags: Finely cut tea in paper bags

Sachets: Whole-leaf tea in mesh bags

Tea Pods: Single-serve pods for Keurig® brewers

Iced Tea Pouches: Large bags for batches of iced tea