Organic Green with Citrus & Ginkgo Fresh Brew Iced Tea -   - Harney & Sons Fine Teas
Organic Green with Citrus & Ginkgo Fresh Brew Iced Tea - Iced Tea Pouches Box of 50 Pouches - Harney & Sons Fine Teas
Organic Green with Citrus & Ginkgo Fresh Brew Iced Tea - Iced Tea Pouches Bag of 15 Pouches - Harney & Sons Fine Teas
Organic Green with Citrus & Ginkgo Fresh Brew Iced Tea - Iced Tea Pouches Tin of 6 Pouches - Harney & Sons Fine Teas
20212

Organic Green with Citrus & Ginkgo Fresh Brew Iced Tea

Sale price$ 10.00
Packaging Type:Iced Tea Pouches
Unit:Tin of 6 Pouches
Quantity:
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  • Quality guarantee: 30 day returns

Description

Long a favorite in its incarnation as a hot tea, our Organic Green with Citrus & Ginkgo tea is equally enjoyable and delicious over ice. This refreshing blend delivers the benefits associated with green tea and ginkgo, with a dash of lemongrass, along with the bright taste of natural citrus. It comes packaged in handy pouches suitable for brewing 2 quarts of iced tea each. Enjoy your favorite blend in a refreshing new way, sweetened or unsweetened.

Please note: The Box of 50 pouches makes double the amount of tea. Each pouch yields 1 gallon. Please double the amount of water in the directions below.

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Ingredients

Organic green tea, organic ginkgo leaves, organic lemongrass, organic natural citrus flavor, organic citrus oil.

Mike's Rating

3 Briskness
2 Body
3 Aroma
 Details: This was one of our first certified organic teas. We decided to give the green tea blend a bit of "functionality" and added some ginkgo. However, we cannot remember the reason!
 Dry Leaves: This green tea is certified organic and blended with cut lemongrass and citrus peels.
 Liquor: The liquor of this tea is a very light green-brown.
 Aroma: This tea has a citrus aroma with a trace of ginkgo that gives it an earthy twang.
 Flavors: A mixture of vegetal and citrus flavors with a unique ginkgo taste.
 Caffeine Level: Caffeinated
 Body: Light-bodied
 Brewing Time: 15 minutes
 Brewing Temp: 175¬ļ

Directions & Recipes

1. Pour 2 cups of less-than-boiling water over 1 pouch in a large pitcher.
2. Steep for 15 minutes, and then fill with 6 cups of cold water.
3. Remove the pouch and gently squeeze it.
4. Garnish with lemon, orange slice, or fresh mint.