BlackCaffeinated

Victorian London Fog

4.9 · 3,542 reviews

Victorian London Fog

Victorian London Fog tea sachets in a tin, with brewed tea and loose tea leaves displayed.
Victorian London Fog, Bag of 50 Sachets - Sachets Bag of 50 Sachets - Harney & Sons Fine Teas- Decorative Gray Bag with White and Gold Highlights
Victorian London Fog tea tin by Harney & Sons, featuring 30 sachets of smooth black tea with citrus, vanilla, and lavender.
Black tea bag featuring "Victorian London Fog" by Harney & Sons, with elegant gold and black packaging.
Harney & Sons Victorian London Fog tea tin, 4 oz, featuring a black and blue design with elegant cityscape graphics.
Harney & Sons Victorian London Fog tea packet, featuring a navy blue design with gold accents.

Victorian London Fog

Vanilla and lavender blend with bergamot, evoking a London Fog.
Sale price$ 12.00

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Description

Victorian London Fog is a full-bodied black tea scented with bergamot, sweet vanilla, and a touch of lavender. It takes its name from the Victorian custom of pouring steamed milk into Earl Grey, and we built the blend to live up to that cozy ritual.

The aroma leads with vanilla and soft floral notes, and the cup follows with citrusy bergamot underneath. It was the first winning recipe from our customer creation contest, chosen by our community from the final five of thousands of submissions, and it has stayed a favorite ever since.

Mike's Rating

2 Briskness
2 Body
4 Aroma
 Details: This blend evokes the aroma of a London Fog, with hints of vanilla and lavender blended with bergamot.
 Dry Leaves: Medium-twisted, orthodox black leaves with lavender.
 Liquor: Dark brown.
 Aroma: Sweet, citrus and floral notes.
 Flavors: Much like the aroma, the sweet notes of vanilla come through with undertones of bergamot and lavender.
 Caffeine Level: Caffeinated
 Body: Full-bodied
 Brewing Time: 5 minutes
 Brewing Temp: 212º

Ingredients

Black tea, oolong tea, lavender, natural vanilla flavor, natural bergamot oil.

Packaging Types

Loose Tea: Bulk whole or broken leaves

Tea Bags: Finely cut tea in paper bags

Sachets: Whole-leaf tea in mesh bags

Tea Pods: Single-serve pods for Keurig® brewers

Iced Tea Pouches: Large bags for batches of iced tea

Packaging Types

Loose Tea: Bulk whole or broken leaves

Tea Bags: Finely cut tea in paper bags

Sachets: Whole-leaf tea in mesh bags

Tea Pods: Single-serve pods for Keurig® brewers

Iced Tea Pouches: Large bags for batches of iced tea

At a glance

TypeBlack
Caffeine ContentCaffeinated
FlavorsSweet vanilla up front, with citrusy bergamot and a soft note of lavender over a full-bodied black base.

Mike Harney's Ratings

Aroma
Body
Briskness

A London Fog usually means Earl Grey with steamed milk, so when this recipe won our first blending contest, I wanted the vanilla and lavender to do the softening instead of the milk. We built it on a full-bodied black base so it still tastes like a proper cup of tea, with milk or without. Lemony Bergamot, Vanilla, and Lavender, no wonder people love it!

What Customers Say

4.9 out of 5 · 3,542 reviews

bergamot, lavender, and vanillasilky with milk or creammorning cup ritualhomemade london fog latte
The brew tastes floral, rich and has a hint of pepper.
— Debra F.
Good flavor that still comes through the cream.
— Troy V.
Coming home from work, sitting on my porch, drinking a cup of Victorian, London fog is like taking a mini vacation.
— Deborah S.

Four Decades of Tradition

In 1983, John Harney set out to make tea an everyday luxury, hand-blending his first teas in the basement of his country inn in Salisbury, Connecticut.
Three generations later, we still follow his one rule: only buy and blend teas that make us smile. Today we blend more than 300 of them from a home base in Millerton, New York, where the third generation is adding blends of its own.

The Blend You Voted For

The London Fog began in the Victorian era as a simple idea, Earl Grey softened with steamed milk. When we ran our first customer creation contest, thousands of blends came in, and this was the one our community chose from the final five. We start with a full-bodied black tea base, then scent it with bergamot for citrus lift, vanilla for sweetness, and lavender for a gentle floral note. The result is an Earl Grey grown cozier, the flavor of a London fog in a cup.

How to Enjoy It

Victorian London Fog is sweeter and more floral than a standard Earl Grey, and that is the whole point. Here is how we make it when we want it at its best.

Water

Start with fresh spring or filtered water. It's nearly everything in the cup, and even a tea this bold takes on whatever's in the tap.

Hot

With its black tea base, you'll want to use boiling water (212ºF). Steep 5 minutes so the vanilla and bergamot have room to come forward.

  • 1 sachet per 12 oz mug
  • 1 teabag per 8 oz cup
  • 1 teaspoon loose (2.5 g) per 8 oz cup

Iced

Brew it double strength, twice the tea for the same water, then pour straight over a tall glass of ice. The vanilla and bergamot stay expressive as the ice melts, so it never tastes watered down.

Common questions

Is Victorian London Fog good with milk?

Yes. A London Fog is traditionally Earl Grey with steamed milk, and this blend was made for it. A splash of milk rounds out the vanilla and softens the bergamot.

How is it different from Earl Grey?

It starts from the same bergamot as Earl Grey, then adds sweet vanilla and a touch of lavender. That makes it softer, sweeter, and more floral than a classic Earl Grey.

How much caffeine is in Victorian London Fog?

It is a caffeinated black tea, so expect a moderate lift in line with our other black teas. For a lighter cup, shorten the steep time slightly.

How do I brew Victorian London Fog?

Use fresh boiling water at 212 degrees and steep for 5 minutes. That is one sachet or one teaspoon of loose leaf per cup.

Loose leaf or sachets?

Both are the same blend. Sachets are the easiest for a single cup with no measuring, and loose leaf gives you a little more control and value for a pot.

Is there a decaf or organic version?

Victorian London Fog is not currently offered in a decaf or organic version. If you would like the same bergamot character without the caffeine, our Decaf Earl Grey is a close cousin.

Can I make it iced?

Yes. Brew it double strength and pour over a tall glass of ice. The vanilla and bergamot hold up well as the ice melts.