Koreans started to make pu erh tea on Jeju Island on the south of Korean Peninsula in 2013. They use the Yabukita plant (normally used for green tea in Japan). The tea is fermented at room temperature for 6 weeks, so like Puerhs traditionally made in Yunnan Province. So if you like to experiment with dark teas, this would be one to try.
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https://www.harney.com/products/korean-pu-erh6616233672775Korean Pu-Erh14.00//cdn.shopify.com/s/files/1/1234/1342/products/2021_Cup_Shots_Korean_Pu-Erh.jpg?v=1640282073//cdn.shopify.com/s/files/1/1234/1342/products/2021_Cup_Shots_Korean_Pu-Erh_large.jpg?v=1640282073USDInStock343369606$10 to $25366035334236603565423660350783343369414All151035674695All Loose Tea261619449927All Products Except Donations81499783239All Products except Gift Cards79629746247All Products Except Teabags262242926663Boost All312739590New Arrivals345686342Pu-erh TeasKoreans started to make pu erh tea on Jeju Island on the south of Korean Peninsula in 2013. They use the Yabukita plant (normally used for green tea in Japan). The tea is fermented at room temperature for 6 weeks, so like Puerhs traditionally made in Yunnan Province. So if you like to experiment with dark teas, this would be one to try.Harney & Sons Fine Teasall productsaroma-3body-2briskness-2Caffeine:YesFlavored:Nonew-arrivalsOrigin: South KoreaPu-erhPu-erhsSingleOrigin:YesTea Type: BlackTemperature:Hotadd-to-cart//cdn.shopify.com/s/files/1/1234/1342/products/2021_Loose_3OZ_Tin_Korean_Pu-Erh_LS0003.jpg?v=164028852839556898586695Loose / 3 oz. Tin14.00//cdn.shopify.com/s/files/1/1234/1342/products/2021_Loose_3OZ_Tin_Korean_Pu-Erh_LS0003.jpg?v=1640288528https://www.harney.com/products/korean-pu-erh?variant=39556898586695InStockLoose3 oz. Tin
