St. Patrick’s Day Matcha Tea Cocktail
With St. Patrick’s Day right around the corner, we wanted to create a tea cocktail that would wow party guests. We reached out to our girl Stacie ofGarden Cocktails to help us develop one of our most uniquecocktail recipes to date, the Emerald Isle Sour. Read on to learn how you can make an Emerald Isle Sour at home.
What You’ll Need
How to Make Your Tea Cocktail
- 2oz Irish whiskey
- .75oz lemon juice
- .75oz simple syrup
~1/2 teaspoonmatcha tea, more if you want!
Sift your matcha into a cup ormatcha bowl and whisk it into the whiskey, lemon juice, and simple syrup.
- Once all ingredients are sifted together, add the cocktail to a shaker with ice and shake vigorously.
- Strain and serve on ice.
- Garnish with a clover or another green edible plant or herb!
We can’t wait to whip this baby up for St. Patrick’s Day this year. For more cocktail goodness check out these recipes below and be sure tofollow Stacie on Instagram.
Leave a comment
Comments will be approved before showing up.
Also in News
Our September Teafluencer is Mindy Carpenter, a painter, author and owner of Carpe Diem Papers and lover of all things Paris, including tea. Read More
Bake up a new fall favorite with this chai-tea-infused pumpkin pie recipe. Read More
Moroccan mint tea is a staple in Morocco. Learn how to make and pour tea the Moroccan way! Read More