Spring is always exciting in the world of tea as it is when we begin to see samples of 1st flushes everywhere. In true 1st flush fashion, the aroma of this Namring Upper is bright, tangy and fruity. It’s cup on the other hand is much more mellow, probably due to the rainy spring they received in Darjeeling.
Forest & Spring green leaves with silver tips.
Bright citrus and tropical fruits.
Thicker notes of cooked eggplant and summer squash.